Featuring grain from our family farm in Cowell as well as subtle notes of banana from our weizen yeast, Section 49 is a truly local wheat beer that is refreshing and crisp, this will sort the wheat from the chaff.


Malt: Cowell raw barley, Wheat malt, Pilsner malt and Vienna malt
Hops: Hallertau
ABV: 5.4%
IBU: 15

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